Chicken Manchurian With Fried Rice

Chicken manchurian recipe - one of the most popular chicken starter from the Indo chinese cuisine. It can also be served with fried rice. Find all ingredients and method to cook Chicken Manchurian along with This all time favourite Chinese recipe can be served with Fried Rice.

I tried this recipe of Chicken Manchurian for the first time today. It turned out really delicious !

Here goes:

Ingredients: Manchurian:
(for marination)

• Chicken : 1/2 kg boneless and cubed
• Flour : 1 tbsp
• Cornflour : 1 tbsp
• Egg : 1
• Black pepper : 1/2 tsp
• Red chilli flakes : 1/2 tsp
• Soy Sauce : 1 tsp
• Oil : 2-3 tbsp
• Ginger : 1tsp (crushed)
• Garlic : 1 tsp (crushed)
• Sweet chilli sauce : 3 tbsp (u can use store bought or u can make ur own, the recipe is at the end of this post)
• Chilli garlic sauce : 3 tbsp
• Tomato ketchup : 4 tbsp
• Salt : to taste
• Black pepper : 1/2 tsp
• Chicken Stock : 2 cups
• Onions : 2 cubed
• Carrots : 2
• Capsicum : 3
• Spring onions : 3-4
• Cornflour : 2 tbsp ( dissolved in 1/4 cup of water)

 Metod :

 

 1. Marinate chicken in flour, Cornflour, egg, black pepper, red chilli flakes, soy and a bit of salt. Leave for 30 minutes

Take out and keep aside.

 Now in a wok add oil, ginger garlic, when fragrant add carrots, onions and capsicum. stir fry on high heat... than add fried chicken and spring onions, salt, black pepper, Chinese salt. Stir fry. Add sweet chilli sauce, soy, tomato ketchup, chili garlic sauce and chicken stock. Bring to boil and add cornflour mixed in water to thicken the gravy.

• Now for the rice 
• Rice : 1 kg (boiled)
• Capsicum : 1 chopped
• Carrot : 1 chopped
• Spring Onion : 2 chopped
• soy sauce : 2 tbsp
• chili sauce : 2 tbsp
• Salt : to taste
• Black pepper : 1/2 tsp
• Chinese salt : 1/2 tsp

For Sweet Chili Sauce :

Soy sauce : 3 tbsp

Vinegar : 3 tbsp

Ketchup : 2 tbsp

Red chili flakes : to taste

Sugar : 1 1/2 tbsp

Cook these ingredients in a sauce pan for 3-4 minutes. Cool.

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